Strategy failing to win the hearts of consumers

Wednesday, 22 May 2013 04:17

Todays guest blogger is Steve Jones (see footnote) 

Reblogged from Dairy News Australia

Strategy failing to win the hearts of consumers

Almost weekly I watch with interest an essential Australian industry losing credibility through its own actions.  These include degrading its power base to being not only ineffective but counterproductive; ongoing non-compliance to consumer/voter expectation that causes massive disruption to their own business and the unintentional attack on the largest and most influential unofficial lobby group buying their products, the city consumer/voter.

This is the wider agriculture sector I observe.  I appreciate dairy is heavily regulated and, by enlarge, complies. Unfortunately however the city consumer/voter lumps all farmers together.

I was raised by a builder in Gippsland and for many years our lives were affected by the fortunes of farmers.  My old man would follow the wool price and if they were high he could count on some new sheds to build and if there was a drought or prices fell, we went from eating roast to mince.  This developed true empathy for the ag sector, reconnected in the last few years with meeting my partner who works across most of the ag sector.

My path was 30 years in the oil and gas sector that culminated in co-founding engineering and design company Plexal Group.  In 10 years we expanded from our head office in Perth to Brisbane, Thailand and Bangladesh, with a workforce nearing 200 and servicing majors such as Chevron and Woodside.  At the beginning of this year a multi-national acquired the company and I no longer work in the industry.  The views I share are mine alone and in no way do I represent Plexal Group.

In those 10 years we had our share of droughts and floods.  The Global Financial Crisis (GFC) wiped out years of earnings; the flood in Queensland saw our office shut for weeks; floods in Bangkok virtually shut down our operation for two months and the Bangkok airport was taken over by protestors, isolating us for several weeks.  We never received an ounce of financial support or direct bail-out. 

Nor was this the case for the 30,000 small, privately owned and often family-run businesses that went under during the GFC.  Reportedly the rate of small business collapses is 12% higher today than during the GFC and rarely talked of in the media.  Their cries for a bail out don’t make the light of day.

During my time in the resource sector I witnessed significant growth and with it their power and influence.  They understand their power base and how to use it effectively.  They have adapted to the expectation demands of consumer voters far quicker than ag in the last 3-4 decades and do consumer compliance exceptionally well.  This has helped grease the wheels for approvals, influenced legislation and enabled them to continue even after a major non-compliance.  

It seems to me that the ag sector has the biggest stick of all in terms of power and influence over government policy – it provides 93% of all our food.  History will tell us repeatedly that anarchy is only an empty belly away.  In no way do I advocate blocking of supply as it is a form of blackmail.  Nonetheless it is a massive stick and one I see thrown away or broken into pieces time and again by the owners of it.

Last week I watched in amazement as the WA Farmers Federation and the WA branch of the Pastoralists and Graziers Association very publicly disagreed with each other over whether the WA wheat growers should get another finance assist package or not.  Divide and conquer is 101 ‘art of war’.  But one you are meant to inflict on your enemy, not yourself.  

Behind closed doors government members must shake their heads in bemusement and largely ignore because they are handed this gift.  Then for a moment put yourself in the shoes of 70% of the nation’s voters, living in our cities.  They see farmer against farmer squabbling over a finance assist package that their tax dollar is paying for…meanwhile their job is under threat if they happen to work for an east coast government or a small business.  It doesn’t feel like winning hearts and minds.

And then this week my lounge is filled with sad and terrible images of mistreatment of Australian cattle in an Egyptian abattoir.  Yet another non-compliance with immediate and crippling affects on the industry.  I admire the swift response by the ag sector with the self-imposed ban however the NGO produced footage it is another step closer to the cliff of total abandonment of this important industry.  

Self-regulation often presents internal conflict with trying to justify the endless compliance cost. It can be hard to swallow the expenditure when more pressing issues of commodity prices, falling equity, exchange rate all threaten viability.  However non-compliance to regulations or, worse still, betraying consumer/voter expectation, inflicts costs that make the alternative pale to insignificance.  Although the live export industry is making significant inroads to detecting and rectifying the non-compliances, it is a process than needs to be better regulated.  It is fantastic to see the industry come so far and improve animal treatment in places outside of Australia.  I just hope they can find the improvements to limit opportunities for NGOs to brand the whole effort as a failure before it is too late.

Unfortunately the city voter is largely disconnected from the real issues and efforts of farming groups.  Compliance is not just about legislated regulations, the ag sector must always strive to hold the high ground in the eyes of voter sentiment.  If the city consumer feels trust has been breached they will happily bite the hand that feeds them.  ‘Consumer Expectation Compliance’ is not optional, get on board or be forced out by new and more onerous legislation.

As a CEO and then chairman I had one not negotiable policy -  never, ever publicly criticise your client.  Of course we had robust negotiations behind the scenes but there is nothing to gain through public spats other than alienation with the client and their customer – the public consumer/voter.  We actually sang the praises of our clients in the press and I wish to point out that for 25 years there was a monopoly in the Australian Liquid Natural Gas sector.

On almost a weekly basis I can find examples of farmers and their lobby groups publicly flogging Coles and Woolies.  For example I watch the milk price fight with Coles in complete bewilderment.  Put yourself in the lounge of a city voter – 70% of our nation – most with a small asset and struggling to meet the mortgage payments, compared to their perception of farmers being wealthy. A ‘hectare’ in the city costs $10,000,000 if you consider an average home of $500,000 on 500m2 block.  In their lounge they see the dairy farmer being interviewed lamenting how hard they are doing with hundreds of hectares of prime land in the background and discard the cry of going broke.  I realise this is not reality but it is all about perception.  

The government health department and health groups advertising campaigns stress you must eat a balanced diet of fresh produce.  So you’ve just bought some nutritious milk for $1/litre over a bottle of coke at $2.25/litre for your kids.  Coles have told you they are have provided that great personal achievement cheaper.  You’re feeling pretty good about yourself.  You don’t care how it has come cheaper, after all we’ve all been conditioned to expect cheaper goods for the last three decades and it has become our right not a gift.

Then they see farmers attacking Coles and that they are sending them broke.  

City employees rarely understand the daily struggle of the very business that pays their mortgage let alone a farm business.  So every time farmers attack Coles, they are attacking the most influential lobby group that all political parties jump to – the city consumer/voter.  This does not feel like a winning strategy.

Even though the resource sector is selling all their product overseas they know they must have the heart and minds of the city voter.  Next time look a little closer at the “We Agree” campaign Chevron is running.  It is all about winning empathy of the Australian voter – to ensure they support their developments rather than calling for them to be stopped or shutdown.  Perhaps the ag sector can learn from the resource sector?

Footnote. Steve Jones will be the keynote speaker at the 2013 Dairy Research Foundation Symposium in Kiama on 3rd July 2013

We have given Steve the brief

RETHINKING THE POWER OF AGRICULTURE: The mining and energy sectors are clashing with NSW agriculture over land use – to an extent where one could be excused for thinking that agriculture has little power or influence when it comes to mounting its case. Steve Jones is an oil and gas industry stalwart and former chairman of oil and gas engineering company Plexal Group. Steve is in a unique position to observe
the missed lobbying opportunities for agriculture and believes ag has a ‘big stick’ – it just doesn’t know how to use it! This is a powerful presentation that will force some out of the square agricultural thinking.

More information of the Symposium can be found here

Its time agriculture stepped up and defined the “pull”

On Friday I am participating in the Blueprint for Australian Agriculture Forum. The Blueprint will map out where we as an industry want to go and how we are going to get there.

The big ticket question participants are being asked to answer on Friday is   

What do you see as the most pressing issues and therefore the most important goals for us to focus on right now?

I have given this a lot of thought and I believe the elephant in the room is the most important issue  – its people. Agriculture is yet to acknowledge before we do anything else we must build the capacity of agriculture to nurture our people and we must start with our young people.

As a farmer, as someone who engages with industry, trains young farmers and runs awareness programs in schools, I work within the fragmented structure that is agricultural capacity building, every day.

Like our individual food and fibre industries, we need a better “supply chain” for young people to develop skills that enable them to engage, grow and take charge of their industries.

We have to start with our young people. But long term capacity is not going to result from engaging with them through government and industry programs in the usual way.

 

Currently, we see a number of programs aimed at developing individuals at various stages in life, but many lack the mechanisms to support and mentor and galvanize these people into roles that have meaning within our industries, in the medium to longer term.

At Art4Agriculture, an important part of our mission is to link our Young Farming Champions alumni with further opportunities within their industry to continue the journey of growth and leadership.  There is no point training young people if we then abandon them; believing our job is done after holding workshops and camps for them. If we don’t continue to develop our young people, we lose a generation of leaders, innovators and workers as they seek opportunities elsewhere. There will be no-one to take over the farm, or work in our agribusinesses.

Because of the skills sets our Cotton Young Farming Champions have gained through the program we have been able to include them in a number of events to engage the community well beyond the school students participating in the Archibull Prize.

They are young, smart, articulate, passionate, from a variety of backgrounds, living in a range of locations, involved in interesting, rapidly changing fields of agriculture, taking advantage of the plethora of exciting opportunities available to young people – they don’t just tell the message we want current students and teachers and the community to be taking on….they are the message. Sophie Davidson Cotton Australia

A range of factors make it difficult for farmers to employ staff on farm. This lack of opportunities for farmers and young people will only be exacerbated by climate change, exchange rate issues and farmer returns and agriculture’s reputation for not being an employer of choice .

Therefore, we have to ensure the skills and capacity we are providing our young people align with industry identified needs. I’ve met too many young people who found themselves trained or developed for roles that just don’t exist in our industries.

We need to position agriculture/agrifood as the career of choice for Australia’s best and brightest.  But this cannot simply be a “push” situation by industry and government, it needs agriculture to step up and define the “pull”

Further, it’s not enough to simply develop our young people, but we must create opportunities for them to engage with consumers and supply chain participants.
They must understand and feel confident to engage along all the full breadth of the supply chain, if we are going to build creative and sustainable agricultural industries.

Mike Logan says it all in this comment below

The Blueprint is a work plan.

We need a vision.

The Blueprint tells us what we are going to do.

Not why.

The ‘why’ question is integral to our own understanding of our role in society, but also in society’s understanding of us.

Why have agriculture?

To feed and clothe a portion of the world?

With healthy food. Full of nutrition.

From healthy environments?

By people who care?

If we can develop messages like that, then we earn a social licence to operate for agriculture.

Times they are a changing

I sit in my office and get to watch the sun come up and the seasons come and go and I never cease to be inspired. Like agriculture I am taking on new challenges and feeling a little fragile so I added a little of bit of Darwinism to one of my more spectacular office views and began this blog.   

Charles Darwin Quote

Recently my vision page which says

I have a big picture vision for agriculture in this country. I want an innovative, dynamic, exciting and PROFITABLE agrifood sector. A sector that our next generation’s best and brightest see as the place they want to be.

My mission is to get everyone to share my vision AND HELP ME MAKE IT HAPPEN

Generated this question from a reader

What can we ordinary suburban Aussies do to help you achieve it? I’m up for the challenge, and am avoiding the big 3 as much as I can. But it is a bit lonely out here. I just don’t get why so many flock to them when real convenience, quality and value could be delivered to their door, or damn well near it, without any interaction with the Woollies and Coles of the world. My spirit, and my wallet is with you and other like mind people. Jac

And it made me think just what is the Farmer Call to Arms?

What is the most important thing that we can ask Jac and other like minded people to do?  

and from another reader

As an ardent admirer, I think Australian agriculture has an incredible life of its own. It is innovative, ready to respond to the needs of its markets, be it noodle manufacturers in Indonesia or a consumer in Victoria seeking some organic dairy products. There are big players and little players supplying produce that is of enviable quality to local and overseas markets. The food and fibre produced by farmers here create jobs and money into our economy. Lisa Claessen

Says Veneta Chapple  

I think the answer is simple but the solution much harder to execute. Ag needs a common goal to unite behind and then a leader to bring us all together.

So what is the common goal.  What is our action plan. What answer do I give Jac?  

Next Friday I am off to the Blueprint for Australian Agriculture forum. This will allow me to ask questions about the Blueprint and share some successes the organisations I am working with are having. Then we get to define the most pressing issues and therefore the most important goals for us to focus on right now?

Very excitingly I was given a task, pre viewing if you like and it just turned out to be one of my most favourite YouTube videos.

Where Good Ideas Come from by Steven Johnson

If the popularity of this post is anything to go by Tens Reasons why the World Should buy Australian produce then maybe just may this could be our common goal and our call to action

Grown in Your own backyard

 

 

 

 

 

 

 

 

 

1. HIGH QUALITY

Australian agricultural products are regarded as being of the highest quality by fussy consumers in places like Japan, Korea, Singapore, the US and the EU. Australia is one of the few nations that has consistently exported agricultural products to all these nations for many years, and the high quality of Australian produce has helped to retain access to these markets.

2. SAFETY

Australian agricultural products have a very high level of safety for consumers, being free of disease and chemical and biological contaminants. This is regularly highlighted by the results of the National Agricultural Residue Survey and the National Antibiotic Monitoring Program. The fact that only Australia maintained access to both the Japanese and Korean beef markets during the entire period of the Mad Cow Disease incident is just one example of the high levels of biosecurity associated with Australian agricultural products.

3. TRACEABILITY

Australia has the most advanced national livestock identification system (NLIS) of any nation on earth – a fact that is readily acknowledged by competitor nations such as the US and Brazil. This provides Australia with an unmatched ability to ensure the integrity and safety of meat and other products. Similarly, advanced logistics and supply chains used in the grains, horticulture, sugar and wine industries ensure the integrity of Australian products.

4. COST TO CONSUMERS

Australian agriculture operates with the lowest levels of taxpayer support of any agriculture sector in the world, according to annual surveys carried out by the OECD. This means Australian taxpayers do not pay any hidden or extra costs for Australian agricultural products, unlike consumers in most developed nations whose taxes subsidise farmer incomes.

5. LOW AND DECLINING GREENHOUSE EMISSIONS.

According to the Australian Government Department of Climate Change and Energy Efficiency, Australian agriculture is the only sector of the economy to have reduced greenhouse emissions over the last two decades. Were it not for the 30% reduction in emissions from the agriculture sector over this period, Australia would have exceeded its Kyoto Protocol national emission target by a considerable margin, and taxpayers could have experienced a considerable cost if Australia decided to purchase international carbon credits to offset the additional emissions.

6. FAIR TREATMENT OF WORKERS

Australia has the fourth highest wages in the world, and some of the highest standards of workplace health and safety enforced by regulation. Even in cases where overseas labour is used, these workers enjoy the same award rates, and health and welfare benefits of Australians. This is in stark contrast to the agriculture sectors of many overseas nations, which rely on low-paid immigrant labour, or have much lower wage and safety standards than Australia.

7. ENVIRONMENTALLY-FRIENDLY

Australian agricultural businesses operate under some of the strictest environmental controls in the world. Australia’s most recent ‘State of the Environment’ report noted the substantial improvements that have been made to land management in Australia, with the adoption of conservation tillage practices higher in Australia that in any other nation. A recent ABARES report has detailed the very high level of engagement of Australian farmers in biodiversity conservation, and Australian water management policies are acknowledged as world leading by international agencies such as the United Nations and the World Bank. Australian farmers utilise much lower rates of chemical and fertiliser use than farmers in virtually any developed or developing nation, and are rapidly adopting precision agriculture technologies to make artificial input use even more efficient.

8. SUPPORTING AUSTRALIA’S REGIONS

According to the Australian Bureau of Statistics, the Australian agriculture sector is a much bigger direct employer of people than the mining sector, and has been and remains the main source of employment in many Australian regions, bringing important income and helping to maintain services and infrastructure in these regions. Purchasing Australian agricultural products directly results in the creation of Australian jobs.

9. HIGH ANIMAL WELFARE STANDARDS

Australian farm animal welfare standards are some of the highest in the world, with many practices and production systems banned in Australia that are still utilised in overseas locations that export products (such as pigmeats) to Australia. Australia is also the only nation in the world that has major programs aimed at improving animal welfare standards in markets that are destinations for Australian livestock exports. Purchasing Australian livestock products is the best way to ensure high standards of animal welfare.

10. SUPPORTING FAMILY FARMING

Australian agriculture overwhelmingly consists of family farming businesses, a contrast to many overseas locations where large-scale factory farming is carried out in intensive production systems that use very high levels of inputs and create significant waste and pollution problems. Purchasing Australian farm products directly supports Australian farming families.

Source Australian Farm Institute.

Thanks Jac for your question. I will be giving it some very serious thought on Friday 

Why cant Agriculture fight the good fight together

I have found there are two main types of people in agriculture and this of course is generalisation

There are people who are focussed on doing the right thing and people who predominately want to do their own thing and of course there are some people who manage to get a nice balance between the two (most impressive).

I find this in our business. My husband and my son love farming, they like the solitude, they love their cows and they hate the politics. They just want to do their own thing and they worry about me and cant understand and hate the fact I put myself out there and ride the ridges and sometimes get shot out.

So I get this mindset and you wont change people like my husband and son but I cant forgive industry bodies who cant see why the big picture is so important. Who cant see why silo thinking is destroying agriculture

Recently I have become actively involved in the AgChatOZ LinkedIn discussion group and must admit I am fascinated by the two way conversations and other people opinions and most importantly the thought they have put into the solutions and what they think the solutions are. The current active discussions are

image

Julia Hausler posted this question this morning

So we do have a rural urban divide and it does matter. (refer earlier discussions). What are YOU going to do about it?

John Keily can back with

What am I going to do? Well, I’m going to ask you what you think of this ad

and I replied (BTW my previous comment on the ad here )

It generated this

Whilst the first video reached over 15 million people (compared to 35,000 for the spoof version ) and over $1Million was donated by RAMs to feed the poor together they highlight the polarising views in America

To me its imperative Agriculture doesn’t preach at people.  Charlie Arnot and his team are doing an awesome job of doing it the right way by providing farmers with the skills sets to tell their own story.

Australian farmers have a great story to tell and its time to say YES to the Australian Centre for Food Integrity so we know how to tell our story well. Not just for 90 seconds at the Superbowl. We want our story remembered everytime our consumers reach for a product on the supermarket shelf and take that little bit of extra time to make sure it was produced by an Aussie Farmer

What really makes me cranky is.  Why doesn’t  Australian agriculture do this together?

MLA through Target 100 is telling the story and very impressively on behalf of all cattle and sheep farmers.

AWI and Cotton Australia are working together to debunk the myth that cotton grows on sheep. See here for this great example

Dairy Australia on the other hand is spending $21 million plus on the Legendairy campaign  to tell dairy’s story

Yes your are right Dairy Australia

The Australian dairy industry has a magnificent and Legendairy™ tale to tell. This is an industry underpinned by some of the best people and practices in the world producing a truly amazing product. It defines the social fabric of many Australian agricultural regions and affects the lives of almost every Australian in some way.
The nation’s dairy industry is literally brimming with inspirational people and their stories — Legendairy™.

Yes and so do all  Australian farmers. Our dairy farmers rely on the grains industry, the vegetable industry, the cotton industry, the sugar industry, the list is endless. They rely on agriculture being dynamic, exciting, innovative and profitable.  Its not a competition about  which industry has the most impressive farmers.

Just imagine what we could achieve if Dairy Australia joined forces with MLA for example. I am an MLA levy payer as are all dairy farmers. MLA invited me to tell my story. I haven’t yet. I haven’t needed to – the beef farmers are doing on awesome job on my behalf. I salute them all.

Call to arms farmers. We can do our own thing but we cant afford to let industry do it in isolation. We must all ask the right questions and lobby hard for the greater good.  Its not just our future that depends on it. Australia’s health, wealth and happiness depends on it

Today everybody is a con artist or a cynic

In 2007 I had a call from a lady who told me that the region had selected me as their ‘local food hero’ and I would be featured on the front cover of the phone book. I laughed I thought it was a radio prank. Believe me it took the nice lady quite some time to convince me not to hang up on her. I don’t think I really believed her until the photographer turned up

N07Y_08_COVR

Three years later when I was selected again as the person ‘most making a difference in the community’ I was wary but much more polite but that guy on the local radio can be very convincing.

These days if I win an award I get inundated with these.

World Wide Who's Who'

If I apply for a trademark I get inundated by letters from lawyers who can fast track the process for mega bucks.

Anything I watch on YouTube suddenly there is something in my face advertising a product that is similar. YouTube has decided that at the moment I am a camera fanatic fascinated by short, sharp clever footage about agriculture (currently surfing the net for great ag footage for Archibull Prize curriculum)

Facebook has decided that I am obese. Apparently they can tell that from my picture?

Happy healthy cows

Twitter tells me the world is laughing at me. So on one had I am a vane obese celebrity and on the other a vane obese laughing stock.

Then of course there are the regular emails from various banks, Nigeria and Microsoft who are crying out for my password. I have so many different passwords these day I am lucky to remember what they are let alone share them with people I have never heard of.

Then Fedex et al want to fill my computer with viruses

Yes all these first world problems turning me into a cynic and causing me to once again sweat the small stuff. But I so worry about all those people out there who get conned by this stuff

The world and your customers are watching Coles. Will you deliver?

I have sat in on many meetings since the Coles/ Murray Goulburn 10 year deal was announced and there are a lot of wise people in the dairy industry very concerned that Murray Goulburn has bitten of more than they chew by getting into bed with Coles. I hope they are wrong

Dairy Farmers Milk Supply Cooperative Chairman recently said in an open letter to farmer suppliers

The Coles media assault says that Coles want to look after Australian dairy farmers, that they want farmers to have security of tenure, that there will be an increase in milk prices and a premium over current regional milk pricing, and that they expect milk to be sourced locally for  MG contracts.

Macquarie Equity analysts inform that there has been a reduction in wholesale price into Coles so there are real questions as to the transparency of it all; what will be the price set and the price premium. It is a question of what is the money and where will it come from. Let us not forget that Coles also said that $1 milk would not hurt farmers. Coles has the media story, will their new partners deliver? In truth it is a test for Coles to deliver.

Many are saying that the Australian dairy industry is entering the perfect storm. Milk’s heartland Victoria is under extreme pressure from dry conditions, and no real break in the weather is predicted before mid-June and the weather is turning cold, a dire combination that means there will be a shortage of grass to feed cows. On top of this 4% of Australia’s milk supply has rumoured to have gone into receivership

Milk supply in NSW is predicted to drop below 1 billion litres for the first time ever

clip_image001

Source Dairy Australia

Large processors supplying the domestic market are hurting

It is in this market that Lion has no return on capital in the milk division, low EBIT margins and has written off approximately two billion dollars.

Fonterra is realigning their Australian business, changing its consumer brands as the retail price war in milk begins to bite into its profits. EBIT from its Australian consumer brands fell 31 per cent.

Fonterra Chief Executive Theo Spierings said that “there’s a new reality in Australia,” and that Fonterra is facing “aggressive competition” in milk supply and, with a retail price war in Australia; it has to ensure its supply chain is cost-effective.

Fonterra currently has 21 brands in Australia, which has room for a maximum four or five, he said. It was too soon to say what plants or jobs losses may result, though Mr Spierings noted the company has a wide variety of yoghurt brands and also faces pressure in the milk market.

On a positive note the Global Trade Weighted Index for all dairy all around the world has gone sharply upward.

clip_image002

This is likely to mean that the tanker after tanker load of milk that is currently coming up from Victoria to fill the milk shortfall in NSW and Queensland will stay in Victoria for export

Seasonal conditions have been part of the perennial challenge and there is no doubt adverse climatic conditions are harder to handle in our dairy businesses that ever before. This goes for all of agriculture, there is simply less room for failure.

The fact that dairy is tougher than ever is evidenced by the tough climatic events causing farmers to exit the industry. We are running out of reserve, both in terms of cash but also equity, and the ability (and incentive) to borrow.

The national industry is not growing; the pincer of cost and revenue is tightening. When tough times such as floods and dry spells occur, low levels of farmer confidence result in some questioning why they would battle on again for this uncertain future. For this reason among others, the assurance of better terms for longer term is an imperative for farmer confidence and viability. said the DFMC Chairman

Tomorrow I am attending yet another review with a very large regional business that relies on our region prospering. What heartens me is there are many people big and small out there who care about our farmers and they are working side by side with us on the solutions

Yes indeed Coles you do appear to have trumped Woolworths with your latest media story, but no-one is forgetting you lied when you said that $1 milk would not hurt farmers. In fact its got to the point where it is hurting consumers and the country as a whole

The world and your customers are watching Coles.  Will you deliver?

What does it take to reach 18 million people with your story

Farmers in this country are less than 1% of the population and number 10 on Reader’s Digest most trusted professions list.

Above us are ambulance officers, doctors, nurses , pharmacists and fireman. Why is this you ask?. The answer is easy. If you are an ambulance officer, a doctor, a nurse, a pharmacist or a fireman there would be a time in most people’s lives when they would be reminded just how important their profession is.

With food in abundance in this country there is little opportunity to remind the community just how important our farmers are.

I recently had the pleasure of sharing the podium with Michael Trant at the Agconnect conference in WA two weeks ago. Michael Trant for those of you who don’t know him is the very passionate sheep farmer behind the #Hadagutful campaign

The conference was attended by WA’s most passionate young people in agriculture. Young, enthusiastic, dynamic people determined to carve out a future for themselves and their peers in agriculture in this country and bursting at the seams to be heard.

Advocacy was a hot topic and number 1 on their list of big ticket issues that must be addressed if we are going to have the dynamic, innovative, exciting and profitable agrifood sector we all crave.

As is the norm with young people there was quite a lot of admiration in the room  for the French farmers model. A model we all know that involves quite a lot of militant tactics.

It was Michael Trant’s response that I believe most resonated with the audience. Michael recently had a one on one meeting with Federal Agriculture Minister Senator Joe Ludwig to discuss and hopefully find a solution to that wicked problem Live Export. A meeting which at the time was recorded as quite hostile in the media.

Michael told the people in the room that he listened very closely to what Joe Ludwig had to say and he gave these wonderful young people in the room the same sage advice.

“We can do things that will piss people off like dump wheat on the docks at Freemantle or I can let rams loose in Kings Park or we can come up with campaigns that actually resonate and generate empathy and understanding with the 18 million people on the Eastern seaboard.  

I agree and so should all farmers but farmers telling their story and having two way conversations with the most important people and the white elephant in the room otherwise know as consumers and voters is not something farmers in general have the skill sets or expertise for. In the past we have let others tell our story and that has been a disaster of momentous proportions and it is one of the key reasons why agriculture is currently on its knees in this country.

So how do fix this. We can do it. I know because I have found the successful model and I am going to share it with you over the next 12 months. Like any idea its not the concept but the people who make it work and for agriculture it will be our young people. They are out there. I have a whole cohort of them in Art4Agriculture’s Young Farming Champions program. Our Young Farming Champions are now working side by side with our Young Eco Champions to tell agriculture’s story in a way that DOES resonate with the 18 million people on the Eastern seaboard.

Like most farmers (and like me) not all these young people were born these skills sets and expertise. They need to be identified, engaged and nurtured and supported every step of the way. It is imperative we invest in them  I know this because this is my journey to where I am today and I relive it though them by sharing my learnings, positive and negative, by introducing them to the wonderful people who support and nurture me.

I am using Art4Agriculture as the vehicle to introduce them to the people who can supply them with the necessary skills sets to deliver on behalf of industry. I introduce them to supportive industries, the key influencers, to the doers and most importantly I introduce them to the most important people in the room, the people who give agriculture its social license to operate and they are the people who buy our goods and services and the people who vote

What does it take to have young people who can talk like this, who can inspire other young people to follow in their footsteps. What does it take for our young people to be the change that agriculture so needs to have?.

I have the formula and the results speak for themselves?. Listen to the video. Follow their journey

THE 2012 YOUNG FARMING CHAMPIONS

BEEF

Sponsored by Meat and Livestock Australia Target 100 program


Stephanie Fowler
Wagga Wagga, NSW

Steph grew up on the Central Coast of New South Wales in a small coastal suburb, Green Point. A decision to study agriculture in high school created a passion for showing cattle and in 2012 she started a PhD in Meat and Livestock Science, with a project that is looking at the potential of Raman Spectroscopy in predicting meat quality.

“When I was growing up I never dreamed that I would end up joining an incredibly rewarding, innovative and exciting industry that would take me across the country and around the world.”

Read Steph’s Blog post HERE

View her video HERE


Bronwyn Roberts
Emerald, QLD

Bronwyn is a Grazing Land Management Officer with the Fitzroy Basin Association. Her family has a long association with the cattle industry in Queensland and her parents currently run a 5500 acre cattle property near Capella.

“I believe consumers have lost touch of how and where their food and fibre is produced. In these current times where agriculture is competing with other industry for land use, labour, funding and services, it is important that we have a strong network of consumers who support the industry and accept our social license as the trusted and sustainable option.”

Read Bronwyn’s Blog post HERE

View her video HERE


Kylie Stretton
Charters Towers, QLD

Kylie Stretton and her husband have a livestock business in Northern Queensland, where they also run Brahman cattle. Kylie is the co-creator of “Ask An Aussie Farmer” a social media hub for people to engage with farmers and learn about food and fibre production.

“The industry has advanced from the images of “Farmer Joe” in the dusty paddock to images of young men and women from diverse backgrounds working in a variety of professions. Images now range from a hands-on job in the dusty red centre to an office job in inner city Sydney. So many opportunities, so many choices.”

Read Kylie’s Blog post HERE

View her video HERE


COTTON

Sponsored by Cotton Australia


Tamsin Quirk
Moree, NSW

Tamsin grew up in Moree but is not from a farm. An enthusiastic teacher at high school who encouraged the students to better understand the natural world sparked Tamsin’s interest in agriculture. She is now studying agricultural science at the University of New England.

“Growing up in Moree has shown me is how important it is to have young people in the industry with a fiery passion and a desire to educate those who aren’t fully aware of the valuable role our farmers play in feeding and clothing not only Australians but many other people around the world.”

Read Tamsin’s Blog post HERE

View her video HERE


Richard Quigley
Trangie, NSW

Richie is a fifth-generation farmer at Trangie in central-western NSW. He is currently studying a Bachelor of Agricultural Science at the University of Sydney and in the long term, intends to return to the family farm, a 6000-hectare mixed-cropping, cotton and livestock operation.

“It’s fantastic to help people understand how their food and fibre is produced and to represent the agricultural industry. Most of the students I talked to are from the city so they haven’t been exposed to agriculture on the kind of scale we work on.”

Read Richie’s Blog post HERE

View his video HERE


DAIRY

Sponsored by Pauls


Jessica Monteith
Berry, NSW

Jess was introduced to the dairy industry by a childhood friend whose parents owned a dairy farm. She is currently undertaking a Traineeship in Financial services through Horizon Credit Union while completing full time study for a double degree in Agricultural Science and Agribusiness Finance through Charles Sturt University.

“I am hoping to follow a career path in finance related to and working one-on-one with our farmers to develop their industries and operations to work to full capacity as well as continuing to work with the next generation. The fact that I don’t come from a farming background helps show that exciting agriculture related careers and opportunities are available to everyone.”

Read Jess’ blog post HERE

View her video HERE


Tom Pearce
Bega, NSW

Tom is a fourth generation dairy farmer from Bega and is actively involved in a range of industry activities including Holstein Australia Youth Committee and the National All Dairy Breeds Youth Camp.

“The fact is there is a fair majority of the population that doesn’t realise how their food gets from paddock to plate. If we want agricultural production to double over the next 30 years to feed the predicted 9 Billion people we have a big task ahead of us. This will require farmers and communities working cooperatively for mutual benefit.”

Read Tom’s blog post HERE

View his video HERE


WOOL

Sponsored by Australian Wool Innovation


Lauren Crothers
Dirranbandi, QLD

Lauren is passionate about the wool industry and spent her gap year on a remote sheep station in Western NSW increasing her hands-on knowledge. Lauren is now studying a Bachelor of Agribusiness at the University of Queensland.

“Every family needs a farmer. No matter who you are, your gender, your background or where you live you can become involved in this amazing industry.”

Read Lauren’s blog post HERE

View her video HERE


Stephanie Grills
Armidale, NSW

Steph Grills’ family has been farming in the New England Tablelands since 1881 and the original family farm remains in the family to this day. Steph is combining a career on the farm with her four sisters with a Bachelor of Livestock Science at the University of New England.

“I believe the future for Australian agriculture will be very bright. I am excited to be part of an innovative industry that is leading the world in technology and adapting it on a practical level. I’m very proud to say that Agriculture has been passed down over nine known generations and spans over three centuries just in my family. My hope is that this continues, and that the future generations can be just as proud as I am that they grow world-class food and fibre. I also hope by sharing my story I can inspire other young people to follow me into an agricultural career.”

Read Steph’s Blog post HERE

View her video HERE


Samantha Townsend
Lyndhurst, NSW

Sammi is passionate about encouraging young people to explore careers in agriculture and has a website and blogwww.youthinagtionaustralia.com where she showcases the diversity of opportunities. In 2012 Sammi commenced studying Agricultural Business Management at Charles Sturt University in Orange.

“I have found that being an Art4Ag YFC has helped my University this year. This was my first year at University and my first time out there and finding my feet. Taking on this role helped give me a lot of confidence and it has also broadened my own knowledge about my own industry. It is amazing how many things you take for granted until you have to tell someone about them! I was elected President of the Ag Club at Uni in the middle of the year and it is a role I thought I never would have had the confidence to take on. With the opportunities I have been given this year through Art4Ag, I have a new-found confidence to have a go at tackling anything.”

Read Sammi’s Blog post HERE

View her video HERE

Listen to their videos on YouTube

YFC ON YOUTUBE
(Click headings to watch on YouTube)

2012 COTTON YOUNG FARMING CHAMPIONS

Richie Quigley

The Richie Quigley Story

Richie Quigley Interview students from De La Salle College

James Ruse Agricultural High School talks Richie Quigley at MCLEMOI Gallery

Laura Bunting Winmalee High School Student talks about Richie Quigley

Tamsin Quirk

The Tamsin Quirk story

YFC Tamsin Quirk and Lady Moo Moo telling the story of jeans


2012 WOOL YOUNG FARMING CHAMPIONS

Sammi Townsend

The Sammi Townsend Story

YFC Sammi Townsend talks Wool at the Ekka

Teacher Steve Shilling talks about Sammi Townsend Visit to Camden Haven High School

Lauren Crothers

The Lauren Crothers story

Lauren talks to professional shearer Hayden at the Ekka

Stephanie Grills

The Steph Grills story

YFC Steph Grills talks Herefords at the Ekka

YFC Stephanie Grills talks to students from Macarthur Anglican College

YFC Stephanie Grills talks to discovery ranger Kathy Thomas about Potoroos

YFC Steph Grills talks to discovery ranger Kathy Thomas about monitoring Potoroos


2012 BEEF YOUNG FARMING CHAMPIONS

Bronwyn Roberts

The Bronwyn Roberts Story

YFC Bronwyn Roberts talks beef at the Ekka

YFC Bronwyn Roberts talks to teacher Simone Neville at Archibull Prize Awards

YFC Bronwyn Roberts talks to the students at Tuggerah Lakes Secondary College at the Archibull Prize Awards ceremony

YFC Bronwyn Roberts talks to Bush Revegetator Chris Post

Stephanie Fowler

The Stephanie Fowler Story

Stephanie Fowler talks meat and muscle at the Ekka

YFC Steph Fowler talks to students from Shoalhaven High School at the Archibull Prize Awards

Stephanie Fowler talks to Dean Turner from The Crossing

YFC Steph Fowler interviews students from Muirfield High School about the Paddock to Plate story

Steph Fowler finds out why the Girl Guides Exhibit at the Ekka

Kylie Stretton

The Kylie Stretton story

YFC Kylie Stretton talks Brahman Beef at The EKKA

Kylie Stretton talks to students from Hills Adventist College

Teacher Trisha Lee talks about Kylie Stretton visiting St Michaels Catholic School


DAIRY YOUNG FARMING CHAMPIONS

Tom Pearce

The Tom Pearce Story

Tom Pearce talking Breeds of Dairy Cattle at the Ekka

Tom Pearce at the Ekka – Cattle Show Clipping

Tom Pearce at the Ekka – Cattle Showing

Jess Monteith

The Jessica Monteith Story

YFC Jess Monteith reporting from Clover Hill Dairies

Jess Monteith at the Ekka

Tara Sciberras talks about Jess Monteith

 

I have thousands of examples like these and write a blogs that share their story viewed by over 100,000 people in 24 countries.

These are currently our government, industry and community partners who have faith in them and invest in them. Is your industry body there

Sponsors Archibull Prize

Who else wants to be on the winning side? We don’t have an eight figure budget and we don’t need one. We can give farmers the best return on investment in the shortest turnaround time our industry bodies can only dream about. If you share the vision you can show your support by lobbying your industry body to join the Art4Agriculture team and they can contact me at lynnestrong@art4agriculture.com.au. Its that easy