During the last ten years I have met some very special people who I refer to as #angels.
They are knowledgeable, stimulating and inspiring people who have influenced me in a positive way. They have taught me that true leaders encourage and shape future leaders, not followers. They have helped foster the way I am in the present and what I will be in the future. They are people I can look to for advice in the ‘sticky’ times and the good times. They give me words of wisdom, a shoulder to cry on and a swift kick if I need it!
I have also had the pleasure of working with amazing,inspiring and selfless people who don’t farm and chose to spend their non working hours lobbying and supporting and AGvocating on behalf of all Australian farmers.
I will be inviting a selection of these people who have crossed my path to write guest blogs to share their stories over the next 12 months.
Sadly I have found some farmers (too many) see themselves as victims and fail to acknowledge the wonderful networks of people who support them, appreciate them and fight for them every day.
I am starting with the angel of all angels Alison Fairleigh
Alison is founder of the “Farming is the New Black” Facebook site
Some examples of Alison’s campaigns AGvocating for farmers
and one from the heart
The Alison Fairleigh story………..
I was born and bred on a farm in SE Queensland and into an entire extended family of farmers – from beef cattle production to dairying, poultry and cropping – but I wasn’t your typical farm girl. I did not relish growing up on a farm … in fact, I couldn’t wait to leave, which I did as soon as I was old enough: heading to uni and then, as a teacher, to discover the world.
Like the majority of Australians, I became very complacent about farming and agriculture as a whole, and my attitude didn’t begin to shift until a few years ago when I took up a position with the Australian Agricultural College and moved to north Queensland. While working for AACC I saw, learned and experienced things about our farming sector that caused me to become extremely concerned about Australia’s future food security. Things that the average Australian is completely oblivious too:
- Once thriving agricultural colleges closing down due to lack of enrolments, lack of support from industry and government policy that just “doesn’t get it”.
- Farmers encouraging their children to do anything BUT farming because they don’t see any future for them in the industry.
- Male farmers and male farm workers having one of the highest rates of suicide in Australia.
- Agricultural workers being drawn away from farming to the high wages available in the mining and construction sectors.
- Urban-based young people who are eager to work in agriculture but who cannot find support from industry.
- Governments, both state and federal, de-investing in agricultural research and selling off valuable research facilities and land.
What is the future of food production in Australia if we do not have family farmers growing it?
Do we want multi-national corporations and foreign governments to own and operate our agricultural lands and be responsible for our food production? Some see no problem in that. I on the other hand do. I want to see sustainable agriculture and I don’t trust multi-national corporations to do anything sustainably other than whatever it takes to make mega profits. At the end of the day, farming is a business but at least the majority of family owned farms throughout Australia operate ethically. I want to be able to buy food that I know is produced with the highest degree of environmental stewardship and animal welfare standards.
One of the things that frustrates me so much about campaigns against Australian farmers by certain animal welfare groups is that we can encourage and legislate for the ethical treatment of animals in Australia. If our farmers are forced to leave the industry and we do become a net importer of food, we have no control over how animals are treated in other countries. People are not going to stop eating meat or seafood. If they see it in the supermarket, whether it is Australian or otherwise, they will buy it. While restrictions have been placed on the live export of Australian animals to Indonesia, this does not improve the treatment of animals in Indonesia – in fact, as Indonesia seeks to go it alone, conditions may get far, far worse: Indonesia tests “breedlots” as self-sufficiency solution. That is not a win for animals.
I guess what I’m trying to say is that people who have little understanding of agriculture and farming systems, should be very careful about the long-term consequences of what they campaign for. If we don’t have farmers, we don’t have food; and unless people have had their heads in the sand the past year or so, Australian farmers are being expected to feed a large proportion of the world. What happens to farmers in Australia has global consequences. We need to take care of them and listen to them.
I would never have thought to become an ‘AGvocate’ except for social media. I have used it to speak about the things that concern me and to raise awareness for rural mental health. To my utter surprise, people have listened. If you were to meet me in person, you’d find a woman that country people call a ‘city-chick’ and a woman that city people call ‘country’. I have the best of both worlds and I feel comfortable in either setting which has given me the opportunity to be a ‘bridge’ between the two. It’s been frustrating at times because farmers are not the easiest people to advocate for: they are stubborn and self-sufficient, which is why they are so good at what they do. But I have a vision of an Australia that sees, loves and supports its rural communities as a valuable part of a whole. It’s not easy, but it’s absolutely, 100%, definitely worth it!
(Alison now works for the Mental Illness Fellowship of NQ as a Rural Development Officer. You can learn more about her advocacy by visiting her blog: ( www.talkingfairleigh.blogspot.com.au )
Alison tweets at @AlisonFairleigh